Evening Menu
Served 5:30pm till 9:30pm
THE TICKLED TROUT INN DINNER
Nibbles
Homemade Artisan Bread dfa
Wild herb butter 2.95pp
Spanish Gordal olives dfa gfa
Citrus garlic olive oil 6.95
Chick pea hummus dfa gfa
lime & coriander Plantain crisps 7.95
Mussel popcorn s dfa
Fresh mussels, light batter, garlic aioli 11.95
Fresh Lindisfarne Oysters
Shallot vinaigrette, Lemon & Tabasco 3.75 each
Small plates
Crisp Tempura Prawns s
Asian salad, Miso mayonnaise 12.95
Whitby Crab soup s gfa
laced with cream and brandy 11.95
Crispy Beef Cheek
Kimchi ketchup 11.95
Baked Queenie Scallops
Garlic, Gruyere & breadcrumbs 12.95
French Onion Soup
Grated Gruyere topped with puff pastry 8.95 gfa
Smoked Haddock Scotch Egg gfa dfa
Tartare sauce potato popcorn 11.95
Fresh Northumberland Crab Tian
Tomato, Avocado, Wild Garlic & lemon 12.95 s gfa
Salt and pepper squid
Crisp fried over squid ink aioli 11.95
Trio of Fish Tacos
King Prawn con carne, mango & Avocado, Tempura soft shell crab with kimchi,
Sashimi Tuna with miso & sesame 13.95
Chicken Liver Parfait
Crispy chicken skin, rhubarb & toasted focaccia 11.95
Slow cooked crispy belly pork dfa gfa
With Asian salad, sweet chilli and lime 11.95
Prawn Cocktail s gfa dfa
Marie Rose, lemons & iceberg 12.95
Pub Classics
Fresh Mussels Mariniere
Mussels, white wine, garlic & cream 12.95/23.95 Main with fries
Beer Batter Haddock & Chips dfa
Thrice cooked Chips, crushed Peas, homemade tartare and charred lemon 17.95
Steak Burger gfa dfa
Bacon, Home smoked cheddar, slaw & Relish. Truffle & Parmesan fries 18.95
Dry aged Sirloin Steak (10oz) gfa dfa
Roasted with bone Marrow butter, Peppercorn sauce, thrice cooked chips 33.95
Prime Steak & Ale Pie
Suet pastry and honey glazed carrots, skinny fries 19.95
‘Tickled Trout’ Fresh Fish Pie s gfa
Full of our fresh fish, topped with cheesy mash and green vegetables 19.95
Main Course Specials
“KFC” Kentucky fried soft shell crab burger
Pickled red onion, avocado, crab mayo, parmesan fries 22.95
Fresh Tuna Schnitzel
Warm potato salad, charred Hispy cabbage & poached egg 24.95
Pan Fried Scarborough Seabass Fillet
Mussel chowder, confit potatoes 24.95
Whole Whitby Bay Plaice
Shrimp & Lemon butter sauce, Saffron new potatoes, wilted greens & Samphire 24.95
Chalkstream Trout Kiev
Roasted garlic & shrimp butter, Truffle & Parmesan fries, Fennel slaw 23.95
Terry’s Famous Beef Wellington
Thrice cooked chips, dressed rocket and peppercorn sauce 33.95
Duo of Local Venison
Pan roasted Venison Loin, a slow cooked game Pie, glazed carrots & dauphinoise 24.95
Tickled Trout Market fish Bouillabaisse s gfa
Shellfish bisque, whole market fish, langoustine, mussels, Aioli Croutes 25.95
Pan Roasted Skrei Cod Loin s
Whitby crab croquette, gnocchi, lemon & parsley sauce 24.95
Sides
Skinny fries with garlic Aioli 5.25 Hand cut wedge chips, Aioli 5.25
Honey glazed Carrots & Coriander 5.25
Wilted Spinach, wild Garlic & chilli 5.25 fresh Fennel, lemon & Pomegranate salad 5.25