Sunday Lunch Menu

SMOOTH CHICKEN LIVER PARFAIT
Wakefield Rhubarb textures, Toasted Brioche  g

SMOKED MACKEREL SALAD
Crisp salad, horseradish cream & lemon

FRENCH ONION SOUP
Gruyere croute gnv

CRISP BELLY PORK
Tossed in sweet soy with fresh limes & Asian vegetables

WARM SALAD of JERSEY ROYALS
Goats cheese & pine nuts   g

 CLASSIC PRAWN COCKTAIL
Marie Rose sauce & lemon  s

FRESH CRAB SOUP
Laced with brandy, cream and white wine  gs

SMOKED SALMON SCOTCH EGG
Served with homemade tartare sauce & lemons

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PRIME SIRLOIN of BEEF
Yorkshire Pudding & proper gravy

ROAST LOIN of YORKSHIRE PORK
Crisp crackling, Stuffing and our own Apple sauce

TRADITIONAL ROASTED CHICKEN
Homemade stuffing, and its own rich juices

BEER BATTER HADDOCK & CHIPS
Thrice cooked Chips, crushed Peas & homemade tartare

PEA RISOTTO
Laced with fresh parmesan, leek oil and micro mint   v

Tickled Trout FRESH FISH PIE
Haddock, Sea trout & prawns topped with cheese mash

CHICKEN BREAST KIEV
our twist on a classic

All served with crisp roast Potatoes and seasonal vegetables

-

SUMMER BERRY CHEESECAKE
Laced with White Chocolate & Raspberry

 APPLE & YORKSHIRE RHUBARB CRUMBLE
Served warm with lashings of custard

STICKY TOFFEE PUDDING
Butterscotch sauce and Homemade Hokey Pokey ice cream  

AFFOGATO
Vanilla ice cream, Espresso, Chocolates  g

FRESH BERRY ETON MESS
Crisp meringue, Soft berries, Coulis  g

YORKSHIRE CHEESEBOARD
Three Little known Yorkshire cheeses, crackers and Grape chutney

 2 courses £19.95    3 courses £23.95

g  Can be Gluten free     s  Contains shellfish     n Contains nuts      v Vegi